Prep Time
5 Mins
Total Time
5 Mins
Prep Time
5 Mins
Total Time
5 Mins
Prep Time
5 Mins
Total Time
5 Mins
Yield
1 cocktail

You know what's boring? The same old classic drink choices at brunch. Even if you love a good bellini, you're probably on the hunt for something different, so give these beer can brunch cocktails a chance. Occupying the space somewhere between a shandy and a frankendrink, beer can cocktails are a refreshing alternative to the Champagne fluted drinks typically seen on a brunch table.

A beer can mimosa pairs hoppy IPA with fresh orange juice. A pale Hefeweizen wheat ale joins with peach nectar to make a beer can bellini. Finally, the spicy beer can bloody mary comes to life with a cold lager, tomato juice, and plenty of horseradish (just trust us). While those who prefer to drink from cups can of course pour these cocktails into a glass, we think the best part about drinks served in a can is that they’re practically begging to be sipped outside—perfect for the beach or park-picnic bartender inside each of us. 

Beer Can Brunch Cocktails

photo by Daniel agee

Beer Can Mimosa

Beer Can Bellini

Beer Can Bloody Mary

How to Make It

Step 1

Pour off or drink 1/2 cup of the beer from can. Pour orange juice into can. Serve cold outof the can, or pour into a glass. Garnish with orange slice.

Step 2

Pour off or drink 1/2 cup of the beer from can. Pour peach nectar into can. Serve cold out of the can, or pour into a glass. Garnish with peach slice.

Step 3

Pour off or drink 1/2 cup of the beer from can. Set aside.

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