Hearty Soups from Food & Wine
Keep dinner warm and cozy with a hearty bowl of steaming soup that’s satisfying enough to be your main dish.
Photo: © Mark Roper
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Provençal Fish Soup
At Terrôir restaurant at the Craggy Range winery, chef Sara Simpson flavors her lush seafood soup with port, red wine and
the usual dash of licorice-scented Pernod.
Next Slide: Colombian Chicken Soup
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