Great things often come in small packages and that’s the case with these mini Bundt cakes. Cute as can be and just as flavorful
as full-sized cakes, these little treats are perfect for holiday gifts and dessert buffets.
Orange Mini Bundt Cakes
These adorable mini cakes have chopped orange slice candy in the batter as well as fresh orange juice in the glaze that’s
drizzled on top. You’ll score big points when you give a couple of these little cakes for holiday gifts.
This mini Bundt cake recipe offers three garnishing options for these adorable, delicious cakes: Simply dust with powdered
sugar, pipe a bit of glaze over the top, or completely dunk the cakes for a heavier coating. And you can make them up to two
weeks ahead and freeze.