Side Dishes from the Slow Cooker
Spare the oven and prepare these tasty side dish recipes in a slow cooker.
Photo: Beth Dreiling Hontzas; Styling: Missie Neville Crawford
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Balsamic Root Vegetables
Cooking sweet potatoes, parsnips, carrots and onions over low heat in a mixture of brown sugar, balsamic vinegar and olive
oil creates an unbelievably rich and mellow flavor.
Next Slide: Hot-and-Spicy Black-Eyed Peas
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Cornbread Dressing -
Balsamic Root Vegetables -
Hot-and-Spicy Black-Eyed Peas -
Green Bean Casserole -
Sweet Potato Casserole with Pecan Topping -
Squash and Cornbread Casserole -
Extra-Cheesy Macaroni and Cheese
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