Savor Flavor With Homemade Jams and Pickles
Capture the bounty of summer in these quick jams and pickles. They're so easy, you can try one every weekend.
Scott Peterson
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Fig-Blackberry-Orange Jam
We love to stir this intensely fruity jam into plain yogurt, so we usually take it off the heat when the mixture is still
a bit runny. Cook longer for a thicker consistency.
Next Slide: Sweet and Sour Cucumber and Red Onion Pickles
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