Blueberry-Almond Cobbler Recipe Oats, almonds, and blueberries give this low-calorie dessert a triple dose of antioxidants and fiber. Top with lemon yogurt for a tangy twist.
4 of 12Photo: Lisa Hubbard; Styling: Sara Quessenberry
Blueberry Cobbler Recipe Topped with flaky drop biscuits, this sweet blueberry cobbler comes together quick for an easy family dessert.
5 of 12Photo: John Autry; Styling: Cindy Barr
Blueberry-Peach Cobbler Recipe Sweet blueberries and peaches together in a fruit cobbler highlight the best of summer's bounty. The baking dish will be brimming with fruit and topping, so it's a good idea to place it on a foil-lined baking sheet before putting it in the oven.
6 of 12Thomas J. Story
Deep-Dish Blueberry Pie
Deep-Dish Blueberry Pie Recipe The secret to a perfect lattice piecrust is simple: Work from the middle. This fresh blueberry pie is sure to impress the guests at your summer cookout.
7 of 12Randy Mayor
Lattice-Topped Blueberry Pie
Lattice-Topped Blueberry Pie Recipe Who knew that eating pie could be good for you? Six cups of fresh blueberries are packed into this favorite dessert, helping prevent memory loss and cell damage.
8 of 12Oxmoor House
Blueberry-Peach Skillet Pie
Blueberry-Peach Skillet Pie Recipe Use a cast iron skillet to bake this pie—there's something satisfyingly old-fashioned about it. This pie has no bottom crust, which makes it quick to prepare, perfect for a last-minute dessert. Try it topped with a scoop of ice cream.
9 of 12Becky Luigart-Stayner; Lydia DeGaris-Pursell
Blueberry Cobbler Recipe While variations abound, a traditional cobbler is a baked, deep-dish fruit dessert that's topped with a biscuit sprinkled with sugar to give it a bit of crunch and color. This blueberry cobbler is a similar version that uses a light, dumpling-like topping instead of a dense biscuit.
10 of 12Photo: Becky Stayner; Styling: Buffy Hargett