5-Star Recipe Reviews

Carrot Cake

Wow! I'm glad I picked this carrot cake recipe to try. The cake is excellent just as is—very moist and tasty! I made the cake into cupcakes instead and reduced the baking time by 10 minutes. It produced 18 cupcakes and they are so good as is that I didn't even bother making the icing.

Stay connected with MyRecipes

Free Recipe Newsletter

  1. Enter at least one ingredient

Featured Sponsor Recipe