5-Star Recipe Reviews

Fava Bean Risotto with Fresh Mozzarella and Prosciutto

My husband is the master of risotto (the non-light kind, with lots of butter and oil) and he even said this was amazing. Followed the recipe to a T, except used a bit more liquid to get the right consistency. Amazing!
—Rebeccacdm

Stay connected with MyRecipes

Free Recipe Newsletter

advertisement
  1. Enter at least one ingredient

Featured Sponsor Recipe