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Chicken-and-Collards Pilau

Chicken, rice, and greens fill one soulful pot in our family-friendly take on a Lowcountry staple. Quick-cooking basmati rice helps turn this recipe into dinner in no time and stays fluffy throughout the entire cooking process.
Apple Bundt Cake with Brown-Sugar Glaze

Try this Apple Bundt Cake drizzled with a delicious brown-sugar glaze for a fabulous fall dessert.
Salmon with Roasted Grapes and Arugula Salad

In this healthy weeknight dinner, thyme and arugula keep the sweetness of the grapes in balance. Nearly all the cooking is done on a single baking sheet.
Kale and Apple Salad with Walnut Dressing

Greek yogurt is the secret to this light but creamy dressing. And because raw kale is so sturdy, it can sit for quite a while without getting soggy.
Whole-Wheat Waffles with Spiced Fall Fruit

You can use a wide range of whole-wheat flours for these tender waffles, from milder and softer to heartier. We adapted a recipe created for Community Grains, in Oakland, and added a topping that's fruit and syrup all in one.